Bonnefirebox Café

  • Images from Bonnefirebox Café
  • Images from Bonnefirebox Café
  • Images from Bonnefirebox Café
  • Images from Bonnefirebox Café

WHAT

Café

WHERE

M11, Junction 8/9A; 15 mins

WHEN

Mon-Sat 9am-4pm
Fri 9am-8pm

  • Icon for kid friendly

    Kid friendly

  • Icon for disabled access

    Disabled access

  • Icon for WiFi

    Free WiFi for visitors

  • Icon for vegetarian or vegan options

    Vegetarian or vegan options

  • Icon for parking

    Parking available onsite

M11

Don’t be put off by the misleading 15-minute diversion, as Bonnefirebox is around four miles from the M11 as the crow flies, so a little dog-leg diversion between junctions is all you need to add a smashing stop to your journey.

Jodie and Adam set up their bricks-and-mortar café less than a year ago, a natural extension of their extremely successful street food van from which they’ve been selling wood-fired pizzas for four years. Adam is a talented chef and makes everything from scratch, right down to the sourdough and pasta. Breakfast on smashed avocado on sourdough or a full English; lunch on loaded sweet potato wedges, salad boxes or rotis piled with falafel or wood-fired meats. And good luck resisting one of their doughnuts if they’re on the counter.

Jodie’s creative background has been put to good use in the hip interior and the up-cycled kitchen-styled play area in the garden which is being continually adding to along with other hand-built projects.

Back to venues

Bonnefirebox Café,
Taylors Barns, Wimbish,
CB10 2XA
Tel - 01799 521161
Email - Send email to Bonnefirebox Café
Web - www.facebook.com/Bonnefirebox/

Buy The Extra Mile Guide

The Extra Mile: Delicious Alternatives to Motorway Services is your essential glovebox guide to good food on the move. The guidebook is a great gift for motorists and foodies who prefer to avoid motorway services and boring, big-brand food. Find independent cafes, pubs, local coffee and tea shops and lovely farm shops near motorway junctions and main roads. To improve your journey, support small businesses and discover real local flavours, order your copy today (edition 4 published March 2023 and available now).