The Bull & Swan at Burghley

  • Images from The Bull & Swan at Burghley
  • Images from The Bull & Swan at Burghley
  • Images from The Bull & Swan at Burghley
  • Images from The Bull & Swan at Burghley
  • Images from The Bull & Swan at Burghley




A1, Junction Kettering Road; 2 mins


Food service
Mon-Fri 7-9.30am, noon-3pm, 6-9.00pm
Sat-Sun 8-10am, noon-9.00pm

  • Icon for dogs welcome

    Dog friendly

  • Icon for kid friendly

    Kid friendly

  • Icon for WiFi

    Free WiFi for visitors

  • Icon for vegetarian or vegan options

    Vegetarian or vegan options

  • Icon for gluten-free options

    Gluten-free options

  • Icon for organic


  • Icon for recycling/sustainable

    Recycling/sustainability practices


A beautiful renovation of an ancient inn that stands a short walk from the middle of glorious Stamford, part of the Burghley estate. Step inside and find varnished wood floors, golden stone walls and fires smouldering. The inventive comfort food that flies from the kitchen is hard to resist, perhaps heavenly bites of deep-fried feta and paprika, pan-seared calves liver with mustard mash and a red wine jus, then spiced apple crumble with English custard. If you’re stopping on the fly, there are scotch eggs at the bar and decent coffee.

The new kitchen garden is a great venue for pizza and film nights – weather permitting – and rugs are provided to keep the cold at bay.

Don’t miss Burghley, one of Britain’s finest Elizabethan houses, just a five-minute stroll away.

Back to venues

The Bull & Swan at Burghley,
St Martins, Stamford,
Tel - 01780 766 412
Email - Send email to The Bull & Swan at Burghley
Web -

Buy The Extra Mile Guide

The Extra Mile: Delicious Alternatives to Motorway Services is your essential glovebox guide to good food on the move. The guidebook is a great gift for motorists and foodies who prefer to avoid motorway services and boring, big-brand food. Find independent cafes, pubs, local coffee and tea shops and lovely farm shops near motorway junctions and main roads. To improve your journey, support small businesses and discover real local flavours, order your copy today (edition 4 published March 2023 and available now).