A38, Junction Buckfastleigh; 6 minutes
Weds-Sun for lunch and supper, plus brunch on Sat
(Mon-Sun in school holidays)
Booking essential, please check online
Free WiFi for visitors
Vegetarian or vegan options
Parking available onsite
The Field Kitchen is a cornucopia of delights based on the Riverford Organic Farm, so you can rest assured that the food will be full of seasonal flavours. If enjoying brunch, lunch or supper, choose between a table in the beautifully rustic restaurant or, in fine weather, dine among the herbs and flowers on the terrace.
The food is fresh from the fields, the atmosphere light-hearted and convivial, and the cooking superb. Vegetables are the main focus, served in creative guises and varying with the seasons. That might mean sweetcorn, aubergine, squash, cucumbers or one of over 28 juicy heritage tomato varieties. Portions are generous and if you’ve got room, puddings are every bit as delicious as the mains.
Consider a field-to-fork farm tour to work up an appetite or to infuse your home cooking with more creative approaches (check online in advance). You can also wander around the kitchen garden and polytunnels – grab a self-guided farm walk map on arrival. An unfailingly memorable eating experience.
Buy The Extra Mile Guide
The Extra Mile: Delicious Alternatives to Motorway Services is your essential glovebox guide to good food on the move. The guidebook is a great gift for motorists and foodies who prefer to avoid motorway services and boring, big-brand food. Find independent cafes, pubs, local coffee and tea shops and lovely farm shops near motorway junctions and main roads. To improve your journey, support small businesses and discover real local flavours, order your copy today (edition 4 published March 2023 and available now).